208 W Elm St, Gladstone
Home Health Fax: (309) 627-2305
Business Dept. Fax: (309) 627-2793
Chris Adams Director of Environmental
Erica Pence Sanitarian Ext. 244
New to this page, you will be able to access and view Health Inspections of your favorite food facilities within Henderson, McDonough and Schuyler Counties.
Click on the link below to access the reports:
Henderson County Food Ordinance
Drinking Water Information
How to Disinfect a Drilled Well
How to Disinfect a Driven Well
Septic System Maintenance
Helpful Septic System Information and Tips
Safe Food Handling
Keeping Food Safe From Bacteria
Illinois Minimum Cooking Time and Temperatures
Environmental Services Fees
Water Sample Kit
Water Sample Kit (Coliform & Nitrate/Nitrite)
Water Sample Kit (Coliform only)
Food Service Permit
Class I Food Service Permit
Class II Food Service Permit
Class III Food Service Permit
Temporary Food Service Permit
Seasonal Food Service Permit (May-October)
Real Estate Inspection
Water Sample only
$ 75.00 plus mileage
Septic System & Well & Water Sample
$375.00 plus mileage
Subdivision Plat Review
$150.00 plus $30.00 per lot
Registration Fee $50.00 per licensed driller
Water Sample Kit ($35.00 for bacteria, $40.00 for nitrite/nitrate, $75.00 both)
Non-Community Water Supply
Annual Registration fee $30.00
Real Estate Evaluations
More than 7 working days' notice (If less that 7 days' notice a $75.00 fee will be assessed).
Water Sample $75.00 (Plus mileage and water test kit with lab fee)
Septic $175.00 (Plus mileage)
Well Only $175.00 (Plus mileage)
Septic & Well only $400.00 (Plus mileage)
All $475.00 (Plus mileage and water test kit with lab fee)
Subdivision Plat Review
$150.00 plus $30.00 per lot and mileage fee
Temporary: $30.00 per event (Must be paid at least 2 working days before event or a late fee of $15.00 will be assessed). This includes events lasting more than one day in a row.
Fee to be paid unless have proof of tax exempt status.
Seasonal Food permit running May-October: $150.00
Mobile Unit Plan Review $250.00, then food permit based on Class I, II, or III.
Establishment fees paid on a yearly basis.
Class I $250.00
Class II $175.00
Class III $115.00
Late Fee $100.00 for up to 5 business days.
$30.00 for each additional business day.
Penalty Fee $300.00 (Operating without permit or license)
$100.00 per day after initial day of operating with a permit or license.
Re-inspection $50.00 per follow-up on critical violations.
Closure of a facility due to Health Code Violation $500.00
Re-inspection for reopening after Closure $500.00
Reissuing a permit after closing $500.00
<2000 Sq Ft $200.00
Mobile Unit $250.00
Permit Contractor $150.00
Permit Homeowner $200.00
<48 hours' notice penalty $25.00
Registration Installer (In State) $50.00 $100.00 (Out of State)
Registration Pumper (In State) $50.00 $100.00 (Out of State)
Registration portable toilets (In State) $50.00 $100.00 (Out of State)
All payments to be made to the Henderson County Health Department